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Do restaurant workers in California need a food handler card?

The short answer, with the official forms and the agencies' own links.

Updated October 15, 2026Sources: the agencies' own sites

The short answer

Yes. Food workers who prepare, store or handle food must get a California Food Handler Card within 30 days of being hired, from an ANSI-accredited course. The card is valid for three years. Workers who hold a valid food safety certification are exempt.

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General information, not legal or tax advice. Agency requirements change; check the agency's page before you file.

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